
Asian Grilled Salmon with Mango Salad
Smoky grilled salmon meets sweet mango, cool cucumber and a lime-bright dressing.
View recipe →These recipes focus on true grilling: smoky marinades, charred edges, foil packets and skewers.
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Smoky grilled salmon meets sweet mango, cool cucumber and a lime-bright dressing.
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Foil packets trap lemony steam around salmon and asparagus for easy outdoor cooking.
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Grilled salmon makes a substantial Caesar salad with crisp leaves and Parmesan.
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Salmon skewers pick up smoky edges while a crunchy Asian slaw adds freshness.
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Charred asparagus and chive butter keep this grilled salmon simple but special.
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Charred pineapple salsa brings sweet acidity to smoky grilled salmon.
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Grilled salmon, cucumber salad and potatoes make a clean, balanced summer plate.
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Smoky grilled salmon meets crisp potatoes and a sharp Västerbotten cheese sauce.
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Japanese-style salted salmon grilled simply until the skin is crisp and the flesh stays juicy.
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Lemon-oregano salmon skewers come with warm pita, crunchy vegetables and tzatziki.
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Ginger-soy salmon skewers pair with sweet roasted peppers and carrots.
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A whole grilled salmon gets fragrant with cumin and fennel beside dill potato salad.
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Pesto, pearl couscous and tomatoes make a colourful side for whole grilled salmon.
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